This restaurant is at Krico supermarket of Bukit Minyak, Penang. For me, this restaurant serves the best hand-made noodles that I tasted so far in Penang. For the hand-noodle dishes, you can choose from a variety flavours of hand noodles, from the normal wheat grain to radix ('dang gui'). Take a look at the hand-noodle varieties pic #3. The noodles is springy and the soup is tasty and sweet. I like the most is the beet-root hand noodle (pic #1)If you don't like your noodles to be in soup, you can opt for hot plate or dry.
The owner of this restaurant comes from Hong Kong partnering with local and previously this restaurant was from Pulau Tikus. I bet some of you might have taste it before.
To me, the price is quite reasonable, starting from RM8.90 per bowl.
